I am going to walk you through one of my fall backs for making treats. This recipe is great because I normally have the stuff already in my house, it's super simple and it's a treat my dogs love.
Ingredients:
1 cup of almond flour.
1 egg
1 can of tuna
Directions:
preheat your oven to 375 I apparently took the picture and didn't see that it was at the wrong temp but it shows that is is not a delicate recipes and there is some wiggle room in the directions. I ended up having to cook mine for an extra 4 minutes after I found out but it is not a big deal.
Mix all ingredients in bowl including egg shells and the water from the tuna can. Remember that simple part?
Cook for around 20- 22 minutes for crunchy treats or less if you want chewy treats. You can just roll them into balls or use a cookie cutter. I am going to roll mine into balls and cook the rest in the dog bone shaped cookie sheet.
I use almond flour for these because so many dogs have grain allergies or sensitivities to grain that I avoid it when I can but you could also use whole wheat flour or potato flour to make the treats.